Summer has been around for a while in this part of Europe, and the weather is soooo warm, here is a small dish (first course) which G. (Mum) made a while back but that fits perfectly my current appetite ;)
Short story without, or at least very few, words:
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| Shallots and Cucumber |
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| Some strings for later decorations |
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| A touch of cream cheese |
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| Liquid cream and herbs over the tuna |
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| Empty the tomatoes |
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| Sweet corn |
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| Fresh chives (from the garden if you can) |
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| Add a tablespoon of the tuna mix |
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A small piece of parmesan both for decoration and taste,
then serve! |
I leave you to think of a main dish. There are so many possibilities! I will show you a full menu of mine soon.
In the meantime, how about a tiny sweet dessert? To be accompanied by a fruit compote, this is just perfect!
Madeleines with raisins and chocolate chips
Bon Appétit!
P.S: I have just realised that the diced cucumber does not belong to that recipe, I do not remember what G. (Mum) made of them during that meal ^^. And maybe a summary of the ingredients would be a good idea:
- shallots, a cucumber, herbs (fresh if possible), tomatoes (one for two persons), sweet corn, mapple syrup, liquid cream, cream cheese and parmesan. Oh and obviously some tuna :)
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